One way we save money in our house is to pack our kids lunches rather than buying school lunches. With all 3 of our girls attending school this year, packing lunches most of the week is going to be the most cost effective way for us to feed our girls. So I thought I would share with you some recipes I find to spice up our girls lunches! So each Friday, keep an eye for a new recipe for your kiddos lunchbox!
This weeks Friday Lunchbox Recipe:
CINNAMON ANTS ON STICKS
Serves: 3
Cooking Time: 5 min
Ingredients:
- 1 large stalk celery, cut into 3 pieces
- 3 tablespoons peanut butter
- 1 teaspoon ground cinnamon
- 2 tablespoons raisins
Instructions:
- Place the celery pieces on a clean surface, hollow part facing up, and sprinkle evenly with cinnamon. Spoon peanut butter into the hollow, and arrange raisins on top.







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