Friday Lunchbox Recipe: Cinnamon Ants on Sticks

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One way we save money in our house is to pack our kids lunches rather than buying school lunches. With all 3 of our girls attending school this year, packing lunches most of the week is going to be the most cost effective way for us to feed our girls. So I thought I would share with you some recipes I find to spice up our girls lunches! So each Friday, keep an eye for a new recipe for your kiddos lunchbox!

This weeks Friday Lunchbox Recipe:

CINNAMON ANTS ON STICKS

Serves: 3

Cooking Time: 5 min

Ingredients:
  • 1 large stalk celery, cut into 3 pieces
  • 3 tablespoons peanut butter
  • 1 teaspoon ground cinnamon
  • 2 tablespoons raisins

Instructions:

  1. Place the celery pieces on a clean surface, hollow part facing up, and sprinkle evenly with cinnamon. Spoon peanut butter into the hollow, and arrange raisins on top.

Recipe credit thanks to All Recipe!

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